Potato Soup with Dumplings Recipe 

Highlights

1. Potato soup with dumplings is an easy dish to prepare.
2. When you include potatoes in any dish, they will elevate the taste and will add substance to it. Similarly, when you add them to soups, they will provide a filling base, thereby converting your soup into a wholesome one.
3. In addition to providing taste and creamy texture, potatoes are also rich in nutrients.

Potato soup with dumplings is one of the tastiest dishes you can have. It is a very delicious and filling one too. You can prepare this recipe very easily. It will satisfy your cravings on a nice chilly day. This article will give you the perfect recipe to make a delicious potato soup with dumplings.

Ingredients Required to Prepare Potato Soup with Dumplings 

1. Medium-sized potatoes – 4 to 6 (cubed)
2. Large onions – 2 (sliced and cubed)
3. Celery ribs – 3 (chopped)
4. Salt – 1 teaspoon or as needed
5. Pepper – Half teaspoon or as needed 
6. Milk – Half cup
7. Butter – 2 to 3 tablespoons
8. Corn starch – 4 tablespoons (mixed with 1 cup of water)
9. Eggs – 2 large (beat them with a fork slightly)
10. All-purpose flour – 1 to 2 cups
11. Baking powder – 1 to 2 pinch
12. Salt and pepper – Half teaspoon or as needed
13. Onion powder – 1 teaspoon 
14. Dried parsley – 3 to 4 tablespoons 

Steps to Prepare Potato Soup with Dumplings 

Step 1: Take a large pot. Add potatoes, celery, and onions. Then, pour water so that the vegetables are immersed in it. Don't add extra water. Add only for immersing.

Step 2: Boil the water. Cook the vegetables until they turn tender. It will take approximately 15-20 minutes.

Step 3: Don't strain the water from the vegetables. Add milk to these vegetables and turn the flame to medium. Let your soup bubble. 

Step 4: Add butter. Make the consistency of the soup to become thick with cornstarch and water. Wait till it turns smooth.

Step 5: Taste the broth to check if salt and pepper are sufficient. Add some more salt and pepper if required.

Step 6: Take a bowl. Add the whipped eggs, onion powder, salt, pepper, and dried parsley into it. You can also add water to this mixture. Combine all the ingredients together.

Step 7: Now, mix the flour and baking powder, and add them to your egg mixture. The mixture will be wet initially, but you need not worry. Just continue adding the flour mixture until it separates from the sides of the bowl and sticks to the fork.

Step 8: Take a spoon and dip it in the broth. Then, add drop by drop into the top of the soup pot and empty the bowl. If you find some loose flour remaining in the bowl, add it to the broth. This will help the broth to become thick nicely.

Step 9: Close the pot and leave it aside for 12 minutes. After this time, open the lid. You can see many delicious little dumplings floating on the top. Add some more cornstarch if you want them to become more thick. You can add even a few tablespoons of butter.

Voila! Your scrumptious potato soup with dumplings is ready. You can have it with some salad.

Why Can Potatoes and Soup Prove to Be a Successful Combination?

Do you want to know the reason why potatoes go so well with soups? Here are some of the reasons:

1. They Make the Dish Wholesome: When you include potatoes in any dish, they will elevate the taste and will add substance to it. Similarly, when you add them to soups, they will provide a filling base, thereby converting your soup into a wholesome one.
2. They Act as a Thickening Agent: When you cook potatoes, they will release starch, which will provide a creamy texture. These potatoes act as a natural thickening agent which will make your soup taste more rich.
3. They Turn the Dish More Delicious: Potatoes provide a nice flavor to your dish. They will absorb and increase the taste of your broth and other ingredients which will leave you longing for more.
4. They Contain Nutrients: In addition to providing taste and creamy texture, potatoes are also rich in nutrients. They contain minerals and vitamins which are healthy for your body.
5. They are Easily Available: Potatoes are easily available and are not costly too. So, anyone can avail of them and enjoy a tasty meal.

Why Is Potato Soup with Dumplings an Absolute Hit?

This dish is an absolute hit with people due to the following reasons:

1. Best During Chilly Weather: You can prepare this simple recipe during chilly days, and relish it by your fireside.
2. Will Bring Back Old Memories: This dish will take you back to your older days and will retrieve all your golden moments.
3. Very Easy to Prepare: The dish is so easy to prepare that even if you are new to cooking, you can ace this dish. 
4. Can Experiment with Toppings: You can prepare this soup as per your requirements. If you want to add onions, and cheddar, or turn it spicy by adding red pepper flakes, you can very well go ahead. 

How Will the Toppings Enhance the Flavor of Your Soup

1. Vegetarian Bacon: When you add vegetarian bacon to your dish, it will add a crispy, smoky flavor to it.
2. Green Onions: When green onions are added to your dish, they will provide a mild pungent flavor to it.

Wrapping Up 

Potato Soup with Dumplings is a delicious dish that is not to be missed. Even if you are a beginner, you can prepare this recipe without any trouble. You can add a variety of toppings to elevate your dish. Follow the steps above and become a pro in preparing this recipe.